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Dining at The Pavilion

Breakfast
Fresh Fruit or Assorted Juices
Homemade Hot Cereal or
A Selection of Cold Cereals
Waffles with Maple Syrup or Eggs with Bacon or Sausage
Homemade Muffins
Freshly Brewed Coffee, Tea or Milk

Dinner
Salad
Mixed Green Salad with Choice of Dressing
Entrees
Broiled Lamb Chop with Mint Jelly or
Roasted Turkey Breast
Broiled Parmesan Tomato
Oven Roasted Potatoes
Fresh Whole Wheat French Bread
Dessert
Angel Food Cake with Lemon Sauce
Coffee, Tea, or Milk

Supper
Appetizer
Homemade Vegetable Soup
Entrees
Turkey Club Sandwich
Baked Macaroni and Cheese
Assorted Dinner Rolls
Dessert
Hot Apple Crumb Pie
Beverage of Choice

Substitutes Available.


The Chef
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